Protoplasting Sclerotinia Hyphae
(Based on procedure from Kohn et al. 1991. Phytopathol. 81:480-485)
- Grow a starter culture of Sclerotinia in a PDA plate.
- Inoculate 25 ml of PDB in a glass petri dish with actively growing hyphae, several 2-3 mm pieces; four plates for each strain.
- Harvest the hyphae in 3-5 days, when it covers the surface of the liquid medium, but before sclerotial initials emerge.
- Pick up the confluent mass with forceps and wash 1x with sterile water over powder funnel with 4 layers of sterile cheesecloth, then 1x with protoplast buffer.
- Coarsely chop the washed mycelium (usually from one plate) on the sterile cover of the petri dish and transfer to a sterile 125 ml Erlenmeyer.
- Dissolve 200 mg Glucanex in 3 ml Novozyme buffer and filter sterilize with 0.45 µm filter. Add that to 17 ml protoplast buffer and pour it to the flask with the chopped mycelium.
- Incubate at 28°C, slowly (100 rpm) shaking for 1-3 hours. Start checking protoplast formation after one hour. When most hyphae have been digested, proceed.
- Separate protoplasts from the residual hyphae by filtration through sterile glass wool over a sterile 125 ml flask. Pour 30 ml of 0.6 M KCl over.
- Pellet protoplasts in the 50 ml disposable conical tubes, 3’000xg (AB50.10 5000rpm) at 4°C, 10 min.
- Wash and pellet protoplasts with 10 ml STC 2x and centrifuge as before.
- Count the protoplasts in STC, record the volume and spin them down one more time and suspend them in STC to make a concentration 1× 108/ml. Keep on ice.
- Store protoplasts in –80°C: to 1 ml of protoplasts add 12.5µl DMSO, 62.5 µl Heparin (5mg/ ml in STC) and 250 µl 40% PEG in water and 1 part KTC”>PEG.
Recipes
- Protoplast buffer: 0.8 M MgS04 •7H2O (FW 246.48), 0.2 M Sodium citrate• 2H2O (FW 294.1), pH 5.5
- Novozyme buffer: 1 M Sorbitol (FW 182.2), 50 mM Sodium citrate, pH 5.8
- STC: 1M Sorbitol, 50 mM Tris, pH 8, 50 mM CaCl2 •2H2O (FW 147.02)
- KTC: 1.8M KCl (FW 74.56), 150 mM Tris, pH 8, 150 mM CaCl2
- PEG: Prepare a 60% w/v PEG 4000 in water and autoclave.
- 0.6 M KCl
Updated 28 May 2007 by Jeffrey Rollins.
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